Glassware for microwave and electric oven


Microwave and Electric Oven Glassware is a special glassware specially designed for safe use in microwave ovens and electric ovens. Below is a detailed description for you:

  Microwave and Electric Oven Glassware is a special glassware specially designed for safe use in microwave ovens and electric ovens. Below is a detailed description for you:

 Material: this type of glassware is usually made of high borosilicate glass. High borosilicate glass is a special glass material with low expansion, high temperature resistance, high strength, high hardness, high light transmission and high chemical stability. Its main component contains a high percentage of diboron trioxide in addition to silica, which makes it able to withstand large temperature changes without rupture.

 Features

 High Temperature Resistance: It can withstand the high temperatures generated by microwave ovens and electric ovens, and is generally able to withstand high temperatures of several hundred degrees Celsius without deformation or rupture. In the electric oven at a temperature of more than 200 ℃ baked food, special glassware can remain stable.

 Good thermal stability: able to withstand rapid temperature changes, and will not break due to excessive temperature difference when taken out of the refrigerator and heated directly in a microwave oven or electric oven. You can put the borosilicate glass crisper that is frozen in the refrigerator directly into the microwave oven for heating.

 Strong chemical stability: It is not easy to have chemical reactions with acids, alkalis and other substances in the food, which will not affect the flavor and nutrients of the food, and will not release harmful substances. There will be no chemical reaction when using glassware to hold acidic food such as lemon juice.

 Good transparency: with good light transmission, you can clearly observe the cooking state of the food, and it is convenient to control the cooking time and fire.

 Convenient to clean: glass surface is smooth, not easy to adhere to food residues, cleaning is relatively easy, and not easy to residual odor.

 Types

 Roasting pan: various shapes, round, square, etc., used for roasting meat, vegetables, cakes and other foods in the electric oven. Roasting pans come in different depths and sizes.

 Baking bowls: generally in the shape of deeper bowls, suitable for baking food such as baked rice, pudding and baked eggs.

 Crisper: not only can it be used to preserve food, it can also be directly put into the microwave oven for heating, which is convenient and practical. Crisper boxes come in different sizes and shapes and are better sealed.

 Soup bowls, dinner plates: can be used to heat soups, meals, etc. in the microwave oven, the material is safe and secure to use.

 Precautions for use

 Before use, check whether the glassware is cracked or broken, if so, it should not be used to avoid breaking during heating.

 Avoid heating the glassware by exposing it directly to open flame, although it is resistant to high temperature, open flame may lead to localized high temperature and breakage.

 When heating liquids, do not overfill the glassware to avoid boiling and spilling the liquid.

 When removing glassware from a microwave oven or electric oven, use insulated gloves or padded cloths to prevent burns.

 Different brands and models of microwave ovens and electric ovens have different power, and the heating time and temperature should be adjusted appropriately according to the product manual.